Puffy Cheddar Roasted Potatoes

Name: Puffy Cheddar Roasted Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps horseradish mustard; 15 smalls new potatoes; 4 Tbsps olive oil; 1 Tbsps sea salt; 355 milliliters sharp white cheddar, finely grated

Puffy Cheddar Roasted Potatoes is a gluten free, fodmap friendly, and vegetarian recipe with 4 servings. One portion of this dish contains roughly 17g of protein, 29g of fat, and a total of 519 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up horseradish mustard, new potatoes, olive oil, and a few other things to make it today.