Prosciutto-Wrapped Asparagus with Raspberry Sauce

Name: Prosciutto-Wrapped Asparagus with Raspberry Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 16 fresh asparagus spears, trimmed; 2 Tbsps balsamic vinegar; 151 grams thinly sliced prosciutto or deli ham; 118 milliliters seedless raspberry jam

Prosciutto-Wrapped Asparagus with Raspberry Sauce requires around 30 minutes from start to finish. One serving contains 74 calories, 2g of protein, and 4g of fat. This recipe serves 16. This recipe covers 2% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free and dairy free diet. It works well as a very reasonably priced hor d'oeuvre. If you have asparagus spears, raspberry jam, deli ham, and a few other ingredients on hand, you can make it.

Instructions

Cut prosciutto slices in half. Wrap a prosciutto piece around each asparagus spear; secure ends with toothpicks. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack.

Ingredients you will need

Cooking Oil

Prosciutto

Asparagus

Wrap

Equipment you will use

Paper Towels

Toothpicks

Grill

Tongs

Grill asparagus, covered, over medium heat for 6-8 minutes or until prosciutto is crisp, turning once. Discard toothpicks.

Ingredients you will need

Prosciutto

Asparagus

Equipment you will use

Toothpicks

Grill

In a small microwave-safe bowl, microwave jam and vinegar on high for 15-20 seconds or until jam is melted.

Ingredients you will need

Vinegar

Jam

Equipment you will use

Microwave

Bowl

Serve with asparagus.

Ingredients you will need

Asparagus

Equipment

Ingredients

Servings:

fresh asparagus spears, trimmed 2Tbsps

balsamic vinegar 151grams

thinly sliced prosciutto or deli ham 118milliliters

seedless raspberry jam

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Laurent-Perrier Brut with a 4.5 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.

Laurent-Perrier Brut

Laurent-Perrier Brut L-P is the standard-bearer for the house style of Laurent-Perrier. Crisp, fresh and elegant, Brut L-P reflects the fundamental essence of our Champagnes.The color is a pale golden hue, with fine and persistent bubbles. The nose is fresh and delicate, showing good complexity with hints of citrus and white fruit. Brut L-P's light style has led the way to making Champagne the ideal aperitif drink. Its perfect balance, crispness of flavors and finesse also make it the ideal companion for fish, poultry and white meat.