Preserved Cucumber Soup

Preserved Cucumber Soup might be just the main course you are searching for. One serving contains 726 calories, 26g of protein, and 58g of fat. This recipe serves 3. This recipe covers 23% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 35 minutes. A mixture of stock stock cube, parsnip, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the single cream you could follow this main course with the Salted honey fudge & chocolate tart as a dessert.