Prawn cocktail on toast

Name: Prawn cocktail on toast
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 slices thick slices granary bread; 200 grams pot of low-fat prawn cocktail; 0 iceberg lettuce iceberg lettuce, shredded; 1 avocado, halved stoned and sliced

Prawn cocktail on toast might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free and pescatarian recipe has 265 calories, 25g of protein, and 10g of fat per serving. This recipe serves 2. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe from BBC Good Food requires granary bread, pot of prawn cocktail, iceberg lettuce iceberg lettuce, and avocado. From preparation to the plate, this recipe takes about 10 minutes. If you like this recipe, take a look at these similar recipes: Prawn Cocktail For Two, Prawn Cocktail, and Prawn cocktail salad.

Instructions

Lightly toast the bread.

Ingredients you will need

Bread

Toast

Spread the bread with a little of the sauce from the prawn cocktail and top with the lettuce and avocado. Finally, top with the prawn cocktail.

Ingredients you will need

Cocktail

Avocado

Lettuce

Sauce

Bread

Shrimp

Ingredients

Servings:

2slices

thick slices granary bread 200grams

pot of low-fat prawn cocktail 0

iceberg lettuce iceberg lettuce, shredded 1

avocado, halved stoned and sliced

Recommended wine: Sparkling Rose, Sparkling Wine

Shrimp Cocktail works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try LVE by John Legend Sparkling rosé. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 20 dollars per bottle.