Praline Pumpkin Pie

Praline Pumpkin Pie
One portion of this dish contains about 2g of protein, 9g of fat, and a total of 178 calories. This recipe serves 20. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of milk, butter, pumpkin, and a handful of other ingredients are all it takes to make this recipe so delicious. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes around 4 hours and 20 minutes.

Instructions

1
Melt butter in small saucepan on medium heat.
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2
Add nuts and sugar; mix well. Bring to boil. Cook 30 sec., stirring constantly.
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3
Spread onto bottom of crust. Cool.
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4
Beat pudding mixes, spice, milk and pumpkin in large bowl with whisk 2 min. Gently stir in 1-1/2 cups COOL WHIP.
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5
Spread over nut layer.
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6
Refrigerate 4 hours or until set. Top with remaining COOL WHIP just before serving.
DifficultyExpert
Ready In4 hrs, 20 m.
Servings20
Health Score2
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