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Potato and Sausage Dressing

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Potato and Sausage Dressing

Potato and Sausage Dressing

Potato and Sausage Dressing is a dairy free main course. One serving contains 580 calories, 23g of protein, and 14g of fat. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have sage, thyme, onions, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Instructions

1
Rinse the turkey giblets and turkey neck.
Ingredients you will need
Turkey GibletsTurkey Giblets
Turkey NecksTurkey Necks
2
Place in a medium sauce pot and cover with cold water. Over medium low heat, simmer the giblets for 1 hour. Set aside.
Ingredients you will need
SauceSauce
WaterWater
Equipment you will use
PotPot
3
Preheat oven to 325 degrees F.
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OvenOven
4
Place the vermouth in a small saucepan and bring it to a simmer over high heat, then turn off the heat.
Ingredients you will need
VermouthVermouth
Equipment you will use
Sauce PanSauce Pan
5
Add the sultanas to the vermouth and let them soak for 10 minutes.
Ingredients you will need
Golden RaisinsGolden Raisins
VermouthVermouth
6
Place the potatoes in a large pot of cold water and bring to a simmer over medium heat. Once fully cooked, drain and cool on a baking sheet.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Baking SheetBaking Sheet
PotPot
7
While the potatoes are cooking, cook the sausage in a large pan over medium heat.
Ingredients you will need
PotatoPotato
SausageSausage
Equipment you will use
Frying PanFrying Pan
8
Add the celery and onion, cooking until the onions are translucent.
Ingredients you will need
CeleryCelery
OnionOnion
9
Add the garlic and cook for 1 minute.
Ingredients you will need
GarlicGarlic
10
Remove and set aside.
11
In a large bowl, toss the savory, thyme, oregano, sage, potato, bread crumbs, and sultanas.
Ingredients you will need
BreadcrumbsBreadcrumbs
Golden RaisinsGolden Raisins
OreganoOregano
PotatoPotato
ThymeThyme
SageSage
Equipment you will use
BowlBowl
12
Add the sausage mixture, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
SausageSausage
13
Spread the dressing in a large glass baking dish.
Ingredients you will need
SpreadSpread
Equipment you will use
Glass Baking PanGlass Baking Pan
14
Drizzle the mixture with giblet broth. Cover with foil, and bake for 30 to 45 minutes.
Ingredients you will need
BrothBroth
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In2 hrs, 10 m.
Servings8
Health Score29
Dairy Free
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
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