Pork Chops Italiano

Name: Pork Chops Italiano
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 227 grams tomato sauce; 1 teaspoons dried basil; 1 teaspoon italian seasoning; 4 slices mozzarella cheese; 0 teaspoons pepper; 4 pork loin chops with bone (3/4 inch thick); 59 milliliters water

Pork Chops Italiano might be just the main course you are searching for. One portion of this dish contains approximately 36g of protein, 21g of fat, and a total of 358 calories. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 25 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have butter, tomato sauce, basil, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Ingredients

Servings:

2Tbsps

butter 227grams

tomato sauce 1teaspoons

dried basil 1teaspoon

italian seasoning 4slices

mozzarella cheese 0teaspoons

pepper 4

pork loin chops with bone (3/4 inch thick)59milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is A to Z Chardonnay. It has 4.2 out of 5 stars and a bottle costs about 15 dollars.