Pork Chalupas

Name: Pork Chalupas
Prep time: 9 h 15 min
Cook time: 9 h 15 min
Total time: 9 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 2 Tbsps chili powder; 454 grams dried pinto beans; 16 flour tortillas; 2 Tbsps garlic powder; 340 grams diced green chile peppers; 2 Tbsps ground cumin; 2 Tbsps dried oregano; 1 kgs pork shoulder roast; 2 Tbsps salt

Pork Chalupas might be A mixture of chili powder, ground cumin, garlic powder, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 9 hours and 15 minutes. Mole Pork, Grilled Pineapple Pork Chops, and Pork Belly Po Boys with Habenero Vinegar & Honey Mustard Mayonnaise are very similar to this recipe.

Instructions

Place the roast inside a slow cooker coated with cooking spray. In a separate bowl, stir together the beans, 2 cans of the chile peppers, chili powder, cumin, salt, oregano, and garlic powder.

Ingredients you will need

Chili Pepper

Cooking Spray

Garlic Powder

Chili Powder

Oregano

Beans

Cumin

Salt

Equipment you will use

Slow Cooker

Bowl

Pour the whole mixture over the roast, and add enough water so that the roast is mostly covered. Jiggle the roast a little to get some of the liquid underneath.

Ingredients you will need

Water