Polynesian Chicken Salad

Name: Polynesian Chicken Salad
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters toasted almond halve; 59 milliliters carrot, shredded; 355 milliliters celery, diced; 473 milliliters chicken, cooked and diced in small pieces; 1 teaspoon curry powder; 1 teaspoon lemon juice; 118 milliliters mayonnaise; 6 servings salad greens; 1 teaspoons salt; 59 milliliters sour cream

This gluten free recipe serves 6. One portion of this dish contains approximately 9g of protein, 25g of fat, and a total of 275 calories. A mixture of almond halve, lemon juice, celery, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.