Pollo Con Salsa Verde (Chicken With Green Sauce)

Name: Pollo Con Salsa Verde (Chicken With Green Sauce)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 Tbsps butter; 4 fillets chicken breast fillets; 237 milliliters chicken broth; 3 Tbsps cilantro (minced fine); 237 milliliters flour; 3 garlic cloves (minced fine); 3 green onions (green part chopped); 1 teaspoons ground cumin; 1 fresh jalapeno (seeded and minced); 631 milliliters salsa verde (mild green salsa); 237 milliliters sour cream

The recipe Pollo Con Salsa Verde (Chicken With Green Sauce) could satisfy your Mexican craving in about 45 minutes. This recipe serves 4. One portion of this dish contains about 5g of protein, 26g of fat, and a total of 408 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up cream, garlic cloves, chicken broth, and a few other things to make it today.

Ingredients

Servings:

4Tbsps

butter 4fillets

chicken breast fillets 237milliliters

chicken broth 3Tbsps

cilantro (minced fine)237milliliters

flour 3

garlic cloves (minced fine)3

green onions (green part chopped)1teaspoons

ground cumin 1

fresh jalapeno (seeded and minced)631milliliters

salsa verde (mild green salsa)237milliliters

sour cream

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Dipping Sauce. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Santa Margherita Sparkling rosé ( half-bottle). Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 20 dollars per bottle.