Poached Eggs With Mushrooms And Tomatoes

Name: Poached Eggs With Mushrooms And Tomatoes
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices country bread, toasted; 8 larges eggs; 2 Tbsps chopped fresh chives; 1 Tbsp fresh thyme leaves; 4 servings kosher salt and black pepper; 454 grams assorted mushrooms, sliced; 1 Tbsp olive oil; 28 grams Parmesan, shaved; 2 mediums tomatoes, each sliced into 4 rounds; 2 teaspoons white vinegar

You can never have too many morn meal recipes, so give Poached Eggs With Mushrooms And Tomatoes a try. This recipe serves 4. One serving contains 299 calories, 21g of protein, and 15g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, thyme leaves, chives, and a few other things to make it today. From preparation to the plate, this recipe takes about 22 minutes.