Pizza With Zucchini

Name: Pizza With Zucchini
Prep time: 24 min
Cook time: 24 min
Total time: 24 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 0 teaspoons 1/8 tsp(s) crushed red pepper; 59 milliliters 1/4 cup(s) packed fresh basil leaves, thinly sliced, plus leaves for garnish; 1 clove clove(s) garlic, crushed with press; 118 milliliters 1/2 cup(s) shredded Gruyère cheese; 1 Tbsp Tbsp(s) extra-virgin olive oil; 0 teaspoons 1/8 tsp(s) dried oregano; 59 milliliters 1/4 cup(s) grated Parmesan cheese; 454 grams lb(s) fresh pizza dough; 118 milliliters 1/2 cup(s) ricotta cheese; 4 servings Salt; 2 larges zucchini, cut into 1/3-inch-thick slices

You can never have too many main course recipes, so give Pizza With Zucchini a try. This recipe serves 4. One serving contains 475 calories, 21g of protein, and 18g of fat. Head to the store and pick up pepper, gruyère cheese, parmesan cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 24 minutes. This recipe is typical of Mediterranean cuisine.