Pizza Hot Dish
The recipe Pizza Hot Dish can be made in roughly 30 minutes. This recipe serves 16. One serving contains 105 calories, 5g of protein, and 6g of fat. 126 people found this recipe to be tasty and satisfying. A mixture of milk, onion, basil, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this Mediterranean dish. It works well as a very reasonably priced hor d'oeuvre. Hot Sub Deep-Dish Pizza, Meat-Lover's Pizza Hot Dish, and Really Deep Dish Pizza (Cake Pan Pizza) are very similar to this recipe.
Instructions
In a large bowl, beat eggs.
Pour into a greased 13-in. x 9-in. baking dish; set aside.
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup and seasonings.
Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Nomine Renard Brut. It has 5 out of 5 stars and a bottle costs about 50 dollars.
![Nomine Renard Brut]()
Nomine Renard Brut
Citrus notes, white peach and butter biscuits, fresh and rich mouth, fruity and crispy with a mineral finish.Blend: 40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier