Pink Peppercorn Sugar & Spice Cookies

Name: Pink Peppercorn Sugar & Spice Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters lightly packed light brown sugar; 2 larges eggs, room temperature; 710 milliliters all-purpose flour; 355 milliliters granulated sugar; 0 teaspoons ground allspice; 0 teaspoons ground cardamom; 1 teaspoon ground cinnamon; 0 teaspoons kosher salt; 1 teaspoons crushed pink peppercorn; 36 servings turbinado sugar, for sprinkling; 237 milliliters unsalted butter (2 sticks), soft, but still a bit cool

For 12 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 135 calories. This recipe serves 36. It is a good option if you're following a vegetarian diet. If you have granulated sugar, lightly brown sugar, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.