Pineapple Tangerine Batido

Name: Pineapple Tangerine Batido
Prep time: 1 d 1 h
Cook time: 1 d 1 h
Total time: 1 d 1 h
Yield: 12
Cuisine: Mexican
Ingredients: 1 medium banana, sliced; 59 milliliters fresh lime juice; 4 kilograms pineapples (preferably labeled extra sweet), trimmed, peeled, quartered lengthwise, cored, and cut into 1/2-inch pieces (about 10 cups); 237 milliliters white rum; 710 milliliters tangerine juice

Pineapple Tangerine Batido

The recipe Pineapple Tangerine Batido is ready in roughly 25 hours and is definitely a super gluten free, primal, and vegan option for lovers of Mexican food. This recipe serves 12. One serving contains 234 calories, 2g of protein, and 1g of fat. Head to the store and pick up rum, lime juice, tangerine juice, and a few other things to make it today.

Instructions

Working in 3 batches, purée pineapples, banana, and juices in a blender until very smooth.

Ingredients you will need

Pineapple

Banana

Equipment you will use

Blender

Transfer as puréed to a large pitcher. (If pineapple is particularly fibrous, pour through a medium-mesh sieve, pressing hard on and then discarding solids.) Stir in rum. Chill, covered, until cold, about 1 hour. Stir again (or blend for a frothier texture) just before serving.

Ingredients you will need

Pineapple

Rum

Equipment you will use

Sieve

Batido can be made 1 day ahead and chilled, covered.

Equipment

Blender

Sieve

Ingredients

Servings:

1medium

banana, sliced 59milliliters

fresh lime juice 4kilograms

pineapples (preferably labeled "extra sweet"), trimmed, peeled, quartered lengthwise, cored, and cut into 1/2-inch pieces (about 10 cups)237milliliters

white rum 710milliliters

tangerine juice

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Teutonic Gamay Pinot Noir Blend 1787 AD. It has 4.6 out of 5 stars and a bottle costs about 30 dollars.