Pig-in-a-Pancake Pops
This recipe serves 4. One portion of this dish contains around 7g of protein, 12g of fat, and a total of 252 calories. Head to the store and pick up bamboo skewers, cocktail-size link sausages, maple syrup, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free and primal diet.
Instructions
Heat oven to 400°F. Spray cookie sheet with cooking spray, or line with cooking parchment paper.
In large bowl, mix 1 cup of the Bisquick mix, the egg and milk with whisk or fork until blended.
In small bowl, place 1/4 cup Bisquick mix. Thread each cocktail sausage on 1 end of a skewer. Dip each sausage first into dry Bisquick mix, then into batter.
Bake 14 to 18 minutes or until golden brown. Cool 2 to 3 minutes on cookie sheet before removing.
Serve with syrup for dipping.