Pierogi Lasagna

Name: Pierogi Lasagna
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 177 milliliters chopped cooked bacon; 1 egg; 1 teaspoons garlic powder; 1 teaspoons garlic salt; 9 lasagna noodles; 118 milliliters margarine; 59 milliliters oil; 0 smalls onion; 118 milliliters parmesan cheese; 6 mediums potatoes; 500 grams ricotta cheese; 1 teaspoon salt; 473 milliliters shredded cheddar cheese

Pierogi Lasagna might be just the main course you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 15. One portion of this dish contains about 14g of protein, 21g of fat, and a total of 342 calories. Head to the store and pick up margarine, parmesan cheese, potatoes, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. This recipe is typical of Mediterranean cuisine.