Pickled Carrot & Radish

Name: Pickled Carrot & Radish
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters carrot , grated; 237 milliliters daikon radish , grated (white radish); 1 Tbsp salt; 2 Tbsps sugar; 59 milliliters white wine vinegar (or rice vinegar)

Pickled Carrot & Radish might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 36 calories, 0g of protein, and 0g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 5. Head to the store and pick up wine vinegar, daikon radish, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.