Perfect Yellow Cake

Name: Perfect Yellow Cake
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 13
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 177 milliliters butter, softened; 473 milliliters buttermilk, well-shaken; 946 milliliters cake flour (not self-rising); 2 egg yolks; 4 larges eggs, at room temperature; 1 teaspoon instant coffee; 9 inches Tools Needed: Two round cake pans; 1 teaspoon salt; 227 grams semi-sweet chocolate; 473 milliliters sugar; 237 milliliters sticks unsalted butter, softened; 1 teaspoon vanilla; 2 teaspoons pure vanilla extract

Perfect Yellow Cake might be just the dessert you are searching for. One portion of this dish contains roughly 9g of protein, 35g of fat, and a total of 638 calories. This recipe serves 13. A mixture of eggs, buttermilk, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.