Perfect Pecan Pie

Name: Perfect Pecan Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 4 eggs; 158 milliliters granulated sugar; 296 milliliters roasted pecans; 4 Tbsps havana club aged rum; 1 unbaked pie shell; 59 milliliters unsalted butter; 1 teaspoon pure vanilla extract

The recipe Perfect Pecan Pie is ready in approximately 1 hour and is definitely a spectacular vegetarian option for lovers of Southern food. For $1.14 per serving, you get a dessert that serves 8. One portion of this dish contains around 6g of protein, 25g of fat, and a total of 370 calories. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up butter, unbaked pie shell, roasted pecans, and a few other things to make it today.

Ingredients

Servings:

eggs 158milliliters

granulated sugar 296milliliters

roasted pecans 4Tbsps

havana club aged rum 1

unbaked pie shell 59milliliters

unsalted butter 1teaspoon

pure vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Vollrads Riesling Spatlese. It has 4 out of 5 stars and a bottle costs about 29 dollars.