Perfect Instant Ramen
Perfect Instant Ramen might be just the main course you are searching for. This recipe serves 1. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 246 calories, 13g of protein, and 20g of fat. Head to the store and pick up american cheese, butter, egg, and a few other things to make it today. To use up the sesame seeds you could follow this main course with the Sesame Banana Bread as a dessert. This recipe is typical of Japanese cuisine. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Bring the water to a boil in a small pot. Open the ramen package and add the noodles to the water. Cook the noodles for 2 minutes, then add the flavor pack.
About 30 seconds before the noodles are done, turn off the heat and crack in the egg—but don't mix it in. Just pull the hot noodles gently over the raw egg and let it sit for a minute to poach.
Now get a bowl and gently pour everything slowly into it, being careful to not disrupt the egg.
Add the butter, cheese, and sesame seeds to the bowl.
Garnish with the scallion if you have it.
Eggy, cheesy goodness.Grilled cheese what?
Reprinted with permission from L.A. Son: My Life, My City, My Food by Roy Choi. Copyright © 2013 by Roy Choi, Tien Nguyen, and Natasha Phan; photographs © 2013 by Bobby Fisher. Published by Anthony Bourdain Book/Ecco, an imprint of Harper
Recommended wine: Riesling, Sake, Sauvignon Blanc
Ramen Noodles works really well with Riesling, Sake, and Sauvignon Blanc. Saké is an obvious choice when it comes to Japanese food. If you want to stick to grape wine, though, you might opt for sauvignon blanc or riesling. One wine you could try is King Frosch Riesling Auslese All Natural German. It has 5 out of 5 stars and a bottle costs about 19 dollars.
![King Frosch Riesling Auslese All Natural German]()
King Frosch Riesling Auslese All Natural German