Perfect French Omelets

Name: Perfect French Omelets
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Mediterranean, French, European
Ingredients: 6 larges eggs, cold; 4 teaspoons minced fresh chives; 2 Tbsps shredded Gruyere cheese; 1 serving Table salt and ground black pepper; 2 Tbsps unsalted butter, cut into 2 pieces; 1 teaspoons vegetable oil

The recipe Perfect French Omelets is ready in around 30 minutes and is definitely an outstanding gluten free and fodmap friendly option for lovers of Mediterranean food. This main course has 719 calories, 42g of protein, and 59g of fat per serving. This recipe serves 1. If you have eggs, chives, butter, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Ingredients

Servings:

6larges

eggs, cold 4teaspoons

minced fresh chives 2Tbsps

shredded Gruyere cheese 1serving

Table salt and ground black pepper 2Tbsps

unsalted butter, cut into 2 pieces 1teaspoons

vegetable oil

Recommended wine: Bordeaux, Champagne, White Burgundy

French can be paired with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Mouton Cadet Bordeaux Rouge with a 4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.