Pepperoni Casserole

Name: Pepperoni Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 eggs, lightly beaten; 210 grams uncooked elbow macaroni; 1 teaspoons Italian seasoning; 64 grams can sliced ripe olives, drained; 33 milliliters grated Parmesan cheese; 227 grams cups shredded part-skim mozzarella cheese; 30 slices pepperoni; 368 milliliters pizza sauce; 58 milliliters sour cream

You can never have too many main course recipes, so give Pepperoni Casserole a try. This recipe makes 6 servings with 370 calories, 20g of protein, and 18g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up pizza sauce, pepperoni, cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes. Users who liked this recipe also liked Pepperoni and Cheese Casserole, Pepperoni Pizza Casserole, and Pepperoni Pizza Casserole.