Peppered Rib-Eye Roast
Peppered Rib-Eye Roast is a gluten free and dairy free recipe with 12 servings. One serving contains 206 calories, 39g of protein, and 4g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have ground cardamom, soy sauce, wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a main course.