Pepper Burgers with Caramelized Onions

Name: Pepper Burgers with Caramelized Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 0 teaspoons freshly ground black pepper; 237 milliliters Caramelized Onions; 454 grams ground beef; 0 teaspoons ground red pepper; 0 teaspoons ground white pepper; 1 leave Lettuce; 0 teaspoons paprika; 0 teaspoons salt; 4 kaiser rolls, split; 2 teaspoons white balsamic vinegar

Pepper Burgers with Caramelized Onions requires approximately 45 minutes from start to finish. This recipe makes 4 servings with 488 calories, 26g of protein, and 25g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, caramelized onions, kaiser rolls, and a few other things to make it today. It is a reasonably priced recipe for fans of American food. It is a good option if you're following a dairy free diet.

Instructions

Shape beef into 4 patties.

Ingredients you will need

Beef

Combine salt and next 4 ingredients; sprinkle evenly over both sides of patties.

Ingredients you will need

Salt

Grill, covered with grill lid, over medium-high heat (350 to 40

Equipment you will use

Grill

5 minutes on each side or until beef is no longer pink.

Ingredients you will need

Beef

Cook Caramelized Onions and vinegar in a saucepan over medium heat 5 minutes or until thoroughly heated. Spoon over burgers. Top with lettuce, and serve on rolls.

Ingredients you will need

Caramelized Onions