Penne With Asparagus-lemon Sauce

Name: Penne With Asparagus-lemon Sauce
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 5
Cuisine: Global
Ingredients: 454 grams fresh asparagus; 59 milliliters quality extra virgin olive oil; 5 servings fresh ground pepper; 1 teaspoon lemon, zest of, minced; 118 milliliters grated parmigiano; 397 grams penne or 14 -16 ounces short pasta; 2 Tbsps sea salt; 5 liters water

Penne With Asparagus-lemon Sauce might be just the main course you are searching for. This recipe serves 5. One serving contains 448 calories, 16g of protein, and 15g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up sea salt, penne, ground pepper, and a few other things to make it today. To use up the sea salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. From preparation to the plate, this recipe takes around 50 minutes.