Penne With Asparagus and Mushrooms

Name: Penne With Asparagus and Mushrooms
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams asparagus, trimmed and cut into 2-inch pieces; 227 grams bacon, sliced; 237 milliliters chicken stock; 118 milliliters evaporated milk or heavy cream; 227 grams mushrooms, sliced; 1 medium onion, chopped; 6 servings freshly grated parmesan cheese; 454 grams penne pasta; 6 servings fresh cracked black pepper

Penne With Asparagus and Mushrooms might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 30g of protein, 32g of fat, and a total of 670 calories. If you have parmesan cheese, bacon, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.