Pecan Stars

Pecan Stars
Pecan Stars requires around 25 minutes from start to finish. One serving contains 90 calories, 2g of protein, and 5g of fat. This recipe serves 21. A mixture of flour, sugar, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a cheap hor d'oeuvre. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a lacto ovo vegetarian diet. Cacao-Pecan Shortbread Cookies, Cheddar Pecan Cocktail Biscotti, and Chocolate Pecan Mint Roll are very similar to this recipe.

Instructions

1
In a small bowl, cream butter and sugar until light and fluffy.
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ButterButter
CreamCream
SugarSugar
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BowlBowl
2
Add egg and extracts; mix well.
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EggEgg
3
Combine dry ingredients; gradually add to creamed mixture. Cover and chill for 1 hour.
4
Roll out onto a lightly floured surface to 1/8-in. thickness.
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RollRoll
5
Cut into 3-in. stars.
6
Combine filling ingredients; place 1/2 teaspoonful in center of each star. Bring the five points upright; starting at base, pinch sides together so points of star stand up, allowing filling to show.
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BaseBase
7
Place on ungreased baking sheets.
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Baking SheetBaking Sheet
8
Bake at 375° for 6-8 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.
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OvenOven
DifficultyMedium
Ready In25 m.
Servings21
Health Score0
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