Pecan Sour Cream Biscuits

Name: Pecan Sour Cream Biscuits
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 0 teaspoons baking soda; 473 milliliters all-purpose flour; 59 milliliters (packed) light brown sugar; 79 milliliters finely chopped pecans, preferably toasted; 1 teaspoons salt; 118 milliliters cold sour cream; 5 Tbsps cold, unsalted butter, cut into 10 peices; 59 milliliters cold whole milk

You can never have too many side dish recipes, so give Pecan Sour Cream Biscuits a try. This recipe serves 3. One serving contains 709 calories, 11g of protein, and 36g of fat. Head to the store and pick up milk, pecans, cream, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.