Pecan Pie Brownies

Name: Pecan Pie Brownies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 118 milliliters butter; 414 milliliters (11.5-ounce package) semisweet chocolate chunks; 2 larges eggs; 355 milliliters all-purpose flour; 237 milliliters milk; 907 grams frozen pecan pie, thawed; 237 milliliters sugar

Need a vegetarian dessert? Pecan Pie Brownies could be an awesome recipe to try. This recipe serves 25. One serving contains 422 calories, 6g of protein, and 35g of fat. From preparation to the plate, this recipe takes roughly 25 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving. It is a reasonably priced recipe for fans of Southern food. Head to the store and pick up baking powder, sugar, flour, and a few other things to make it today. Fields Pecan Pie Brownies – these taste like pecan pie, and Pecan Pie Brownies.

Instructions

Cut pie into cubes. Set aside.

Microwave 1/2 cup butter and chocolate chunks in a glass bowl at HIGH 1 minute. Stir and microwave 1 more minute. Stir until mixture is smooth.

Ingredients you will need

Chocolate Chunks

Butter

Equipment you will use

Microwave

Bowl

Beat chocolate mixture, sugar, eggs, milk, and half of pie cubes at low speed with a heavy-duty stand mixer until blended.

Ingredients you will need

Chocolate

Sugar

Egg

Milk

Equipment you will use

Stand Mixer

Add flour and baking powder, stirring with a wooden spoon until blended. Stir remaining half of pie cubes into batter. (Batter will be thick.) Spoon batter into a 13- x 9-inch pan coated with cooking spray.

Ingredients you will need

Baking Powder

Cooking Spray

All Purpose Flour

Equipment you will use

Wooden Spoon

Frying Pan

Bake at 350 for 50 minutes. Cool brownies completely on a wire rack.

Equipment you will use

Wire Rack

Oven

Cut into triangles or squares.

Note: For testing purposes only, we used Mrs. Edward's Frozen Pecan Pie.

Ingredients you will need

Pecans

Equipment

Ingredients

Servings:

1teaspoon

baking powder 118milliliters

butter 414milliliters

(11.5-ounce package) semisweet chocolate chunks 2larges

eggs 355milliliters

all-purpose flour 237milliliters

milk 907grams

frozen pecan pie, thawed 237milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Von Winning Winnings Riesling. It has 4 out of 5 stars and a bottle costs about 20 dollars.