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Pebre (Chilean Cilantro Sauce)

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Pebre (Chilean Cilantro Sauce)

Pebre (Chilean Cilantro Sauce)

You can never have too many South American recipes, so give Pebre (Chilean Cilantro Sauce) A mixture of onion, pepper, vinegar, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a sauce.

Instructions

1
Combine all ingredients, stirring with a whisk until well-blended.
Equipment you will use
WhiskWhisk
2
Note: Store remaining sauce in an airtight container in the refrigerator for up to 2 weeks.
Ingredients you will need
SauceSauce

Equipment

DifficultyHard
Ready In45 m.
Servings32
Health Score0
Dairy FreeGluten FreeVeganVegetarian
CuisinesSouth AmericanLatin American
DietsGluten FreeDairy FreePaleolithicLacto Ovo VegetarianPrimalWhole 30
Dish TypesSauce
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