Peanut Chicken Wings
The recipe Peanut Chicken Wings could satisfy your American craving in approximately 50 minutes. For 36 cents per serving, you get a hor d'oeuvre that serves 9. Watching your figure? This gluten free, dairy free, and דל פחמימות, recipe has 158 calories, 11g of protein, and 12g of fat per serving. Head to the store and pick up browning sauce, chili powder, soy sauce, and a few other things to make it today. Baked Honey Sriracha Chicken Wings, Baked Lemon~Lime Chicken Wings, and Buffalo Chicken Wings Wonton Wraps are very similar to this recipe.
Instructions
Cut chicken wings into three sections; discard wing tip sections. In a large resealable plastic bag, combine the peanut butter, lemon juice, oil, soy sauce, salt, chili powder, browning sauce if desired and garlic powder.
Add wings; seal bag and turn to coat. Refrigerate overnight.
Drain and discard marinade.
Transfer wings to a greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 375° for 35-40 minutes or until chicken juices run clear, turning every 10 minutes.