Peanut Butter Stuffed Jalapenos
Peanut Butter Stuffed Jalapenos might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains around 5g of protein, 9g of fat, and a total of 112 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 7. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 30 minutes.
Recommended wine: Cava, Grenache, Shiraz
Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Caves Roger Goulart Gran Reserva Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.
Caves Roger Goulart Gran Reserva Cava
The wines employed for cava production are chosen with great care and are subject to a minimum ageing period of four years. After 24 months – and once a year – the bottles in ageing are subject to the déplacé technique, which consists of shaking the bottles in order to homogenize the yeast and obtain a greater extraction in terms of their aromatic and taste potential, over their more than 48 months of ageing. The result is a delicate cava with a pale yellow coloring, light golden tones, and an incredible sparkle, as well as interesting, complex and powerful bouquets.Blend: 60% Xare-lo, 20% Macabeo and 20% ParelladaDifficultyEasy
Ready In30 m.
Servings7
Health Score11
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