Peanut Butter Cupcakes

Name: Peanut Butter Cupcakes
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: American
Ingredients: 2 teaspoons baking powder; 118 milliliters packed brown sugar; 1 egg; 237 milliliters flour; 118 milliliters granulated sugar; 1 pinch pinch kosher salt; 158 milliliters milk; 118 milliliters peanut butter; 59 milliliters (1/2 stick) unsalted butter, room temperature; 1 teaspoons vanilla

The recipe Peanut Butter Cupcakes is ready in around 34 minutes and is definitely a spectacular vegetarian option for lovers of American food. This recipe makes 4 servings with 650 calories, 14g of protein, and 30g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It works well as a cheap dessert. A mixture of flour, peanut butter, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so yummy.