Peanut Butter Brownie Cups

Peanut Butter Brownie Cups
Peanut Butter Brownie Cups could be just the dairy free recipe you've been looking for. One serving contains 176 calories, 2g of protein, and 6g of fat. For 23 cents per serving, you get a dessert that serves 18. From preparation to the plate, this recipe takes about 40 minutes. Ultimate "Surprise" Oreo N' Chocolate Chip Cookie Fudge Brownie Cups, Double Chocolate Ice Cream With Peanut Butter Cups, and Gluten And Dairy Free Peanut Butter Cups are very similar to this recipe.

Instructions

1
Mix brownie batter according to package directions. Fill paper-lined or foil-lined muffin cups two-thirds full.
Equipment you will use
Muffin LinersMuffin Liners
Aluminum FoilAluminum Foil
2
Remove wrappers from peanut butter cups; set one in each muffin cup and press down until batter meets the top edge of the candy.
Ingredients you will need
Peanut Butter CupsPeanut Butter Cups
CandyCandy
3
Bake at 350° for 20-25 minutes. Cool in pan for 5 minutes before removing to a wire rack to cool completely.
Equipment you will use
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyMedium
Ready In40 m.
Servings18
Health Score0
CuisinesAmerican
Dish TypesDessert
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