Peach Cake

Name: Peach Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: American
Ingredients: 3 eggs; 170 grams peach yogurt; 425 grams sliced peaches, undrained; 79 milliliters vegetable oil; 227 grams carton frozen whipped topping, thawed; 517 grams package yellow cake mix

The recipe Peach Cake could satisfy your American craving in about 45 minutes. For 77 cents per serving, you get a dessert that serves 10. One portion of this dish contains roughly 5g of protein, 13g of fat, and a total of 346 calories. Head to the store and pick up eggs, peach yogurt, peaches, and a few other things to make it today. It is a good option if you're following a dairy free diet.