Pea Salad

Pea Salad might be just the main course you are searching for. This recipe makes 6 servings with 339 calories, 14g of protein, and 21g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. If you have hard-cooked eggs, lemon juice, sharp cheddar cheese, and a few other ingredients on hand, you can make it.