Paula's NY Cheesecake

Name: Paula's NY Cheesecake
Prep time: 13 h 10 min
Cook time: 13 h 10 min
Total time: 13 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 57 grams butter; 7 Tbsps butter, melted; 10 servings Cherries, for serving; 340 grams cream cheese, softened; 3 eggs; 84 milliliters graham cracker crumbs; 119 milliliters heavy whipping cream; 0 teaspoons salt; 57 grams semisweet chocolate; 50 grams sugar; 150 grams sugar; 200 grams sugar; 22 grams unsweetened cocoa powder; 1 teaspoons vanilla extract; 10 servings Whipped cream and/or powdered sugar, for serving

Paula's NY Cheesecake might be just the dessert you are searching for. One serving contains 621 calories, 7g of protein, and 35g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 10. This recipe from Foodnetwork requires sugar, butter, eggs, and graham cracker crumbs. From preparation to the plate, this recipe takes around 13 hours and 10 minutes. If you like this recipe, take a look at these similar recipes: Paula's NY Cheesecake, Paula's Best Beef Stroganoff-Paula Deen, and Tabbouleh a La Paula Wolfert.

Instructions

Watch how to make this recipe.

Preheat oven to 350 degrees F.

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Oven

In a medium size bowl, combine the graham cracker crumbs with the sugar and butter.

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Graham Cracker Crumbs

Butter

Sugar

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Bowl

Mix well and place in the bottom and sides of an 8-inch springform cake pan. Make sure to press against the sides and bottom of the pan.

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Cake Form

Place into oven and bake for 8 minutes.

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Oven

Let cool.

Prepare the filling by beating cream cheese.

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Cream Cheese

Mix in sugar and vanilla while beating until well blended.

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Vanilla

Sugar

Add in eggs and combine.

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Egg

Pour mixture into prepared crust.

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Crust

Place on a cookie sheet and bake for 45 minutes.

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Baking Sheet

Oven

Remove from oven and let cool to room temperature. Refrigerate overnight.

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Oven

When ready to serve, top with Chocolate Glaze, cherries, whipped cream and or powdered sugar.

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Chocolate Glaze

Powdered Sugar

Whipped Cream

Cherries

In a medium saucepan melt butter over medium-low heat.

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Butter

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Sauce Pan

Add chocolate to the butter.

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Chocolate

Butter

Whisk in sugar, whipping cream, cocoa powder, vanilla, and salt.

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Whipping Cream

Cocoa Powder

Vanilla

Sugar

Salt

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Whisk

Whisk until combined. Cook over medium-low heat for 2 minutes while whisking constantly.

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Whisk

Equipment

Ingredients

Servings:

57grams

butter 7Tbsps

butter, melted 10servings

Cherries, for serving 340grams

cream cheese, softened 3

eggs 84milliliters

graham cracker crumbs 119milliliters

heavy whipping cream 0teaspoons

salt 57grams

semisweet chocolate 50grams

sugar 150grams

sugar 200grams

sugar 22grams

unsweetened cocoa powder 1teaspoons

vanilla extract 10servings

Whipped cream and/or powdered sugar, for serving

Recommended wine: Late Harvest Riesling, Lambrusco Dolce, Sauternes

Late Harvest Riesling, Lambrusco Dolce, and Sauternes are great choices for Cheesecake. White dessert wines are a safe pick for cheesecake (without chocolate), but a sweet lambrusco will be so good with classic strawberry cheesecake. The Medici Ermete Concerto Lambrusco Reggiano with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.