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Pasta with Sun-Dried Tomato Pesto and Feta Cheese

Pasta with Sun-Dried Tomato Pesto and Feta Cheese
Pasta with Sun-Dried Tomato Pesto and Feta Cheese might be just the main course you are searching for. One serving contains 372 calories, 15g of protein, and 8g of fat. This recipe serves 4. Head to the store and pick up basil leaves, feta cheese, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cook pasta according to the package directions, omitting salt and fat.
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PastaPasta
SaltSalt
2
Drain through a sieve over a bowl, reserving 1 cup cooking liquid. Return pasta to pan.
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PastaPasta
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SieveSieve
BowlBowl
Frying PanFrying Pan
3
While pasta cooks, place tomatoes and next 6 ingredients (through black pepper) in a food processor; process until finely chopped.
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Black PepperBlack Pepper
TomatoTomato
PastaPasta
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Food ProcessorFood Processor
4
Combine tomato mixture and the reserved 1 cup cooking liquid, stirring with a whisk.
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TomatoTomato
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WhiskWhisk
5
Add to pasta; toss well to coat.
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PastaPasta
6
Sprinkle with feta.
Ingredients you will need
Feta CheeseFeta Cheese
DifficultyMedium
Ready In45 m.
Servings4
Health Score30
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