Pasta With Chickpea-tomato Sauce

Name: Pasta With Chickpea-tomato Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 794 grams can crushed tomatoes; 411 grams can reduced-sodium chicken broth; 710 milliliters cooked chickpeas; 4 servings Coarse salt; 1 sprig fresh basil, plus torn leaves for garnish; 2 garlic cloves, minced; 1 Tbsp olive oil; 4 servings Grated Parmesan, for serving; 340 grams pasta shells; 0 teaspoons red-pepper flakes

Pasta With Chickpea-tomato Sauce might be just the main course you are searching for. One portion of this dish contains roughly 37g of protein, 17g of fat, and a total of 737 calories. This recipe covers 37% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up red-pepper flakes, olive oil, parmesan, and a few other things to make it today. To use up the chickpeas you could follow this main course with the Allergen-free Brownies as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.