Pappardelle With Peas And Asparagus In Orange-saffron Sauce

Name: Pappardelle With Peas And Asparagus In Orange-saffron Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 454 grams asparagus; 3 Tbsps butter; 237 milliliters peas (fresh shelled garden peas); 1 medium onion; 59 milliliters orange juice, fresh; 1 teaspoon orange zest , fresh; 1 serving parmesan cheese , freshly grated; 454 grams pappardelle pasta; 0 teaspoons saffron; 1 serving salt

Pappardelle With Peas And Asparagus In Orange-saffron Sauce might be just the main course you are searching for. One serving contains 2384 calories, 90g of protein, and 50g of fat. This recipe serves 1. If you have orange juice, saffron, parmesan cheese, and a few other ingredients on hand, you can make it. To use up the pasta you could follow this main course with the Chocolate Dessert Pasta as a dessert. From preparation to the plate, this recipe takes around 30 minutes.