RecipesMagazine

Panini Sandwiches

Panini Sandwiches
Panini Sandwiches is a main course that serves 4. One portion of this dish contains around 14g of protein, 26g of fat, and a total of 379 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up several basil leaves, roast turkey, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Preheat grill pan or panini machine to medium heat.
Equipment you will use
Grill PanGrill Pan
2
Spread center of each roll with 1 tablespoon mayonnaise. Assemble sandwiches with remaining ingredients, except butter. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
MayonnaiseMayonnaise
ButterButter
SpreadSpread
RollRoll
3
Spread small amount of butter on top and bottom of each roll; place sandwich either in pan on onto panini machine and grill. Cook 5 to 7 minutes.
Ingredients you will need
ButterButter
SpreadSpread
RollRoll
Equipment you will use
GrillGrill
Frying PanFrying Pan
4
(If using a pan, press sandwich down with a pan lid. Cook sandwiches about 3 to 4 minutes on each side or until bread is toasted.)
Ingredients you will need
BreadBread
Equipment you will use
Frying PanFrying Pan
5
For mayonnaise: whisk all ingredients together in small bowl. Refrigerate until ready to use.
Ingredients you will need
MayonnaiseMayonnaise
Equipment you will use
WhiskWhisk
BowlBowl
DifficultyNormal
Ready In20 m.
Servings4
Health Score6
Dish TypesLunchMain CourseMain DishDinner
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