Oysters with Two Sauces

Name: Oysters with Two Sauces
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 6 Tbsps Cucumber-Horseradish Relish; 118 milliliters Mignonette Sauce; 4 lemon wedges; 4 servings Rock salt; 24 shucked oysters

One serving contains 100 calories, 2g of protein, and 1g of fat. This gluten free, dairy free, fodmap friendly, and pescatarian recipe serves 4. If you have rock salt, shucked oysters, lemon wedges, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.