Oyster Dressing
Oyster Dressing requires approximately 45 minutes from start to finish. This recipe serves 10. Watching your figure? This pescatarian recipe has 154 calories, 3g of protein, and 10g of fat per serving. A mixture of bread cubes, oysters, celery, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Saut celery and onion in butter in a large skillet.
Add remaining ingredients; mix well. Spoon mixture into a lightly greased 2-quart casserole.
Bake, uncovered, at 400 for 25 minutes.