Overnight Filled French Toast with Raspberry Sauce

Name: Overnight Filled French Toast with Raspberry Sauce
Prep time: 9 h 5 min
Cook time: 9 h 5 min
Total time: 9 h 5 min
Yield: 6
Cuisine: American
Ingredients: 3 Tbsps butter or margarine, melted; 2 teaspoons cornstarch; 170 grams packages each) cream cheese, softened; 118 milliliters dried cranberries; 8 eggs; 12 slices French bread, 1 1/2 inches thick; 473 milliliters milk; 2 Tbsps orange marmalade; 283 grams package frozen sweetened raspberries, thawed; 0 teaspoons salt; 2 Tbsps sugar

Overnight Filled French Toast with Raspberry Sauce is a vegetarian morn meal. This recipe serves 6. One serving contains 741 calories, 27g of protein, and 26g of fat. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have butter, bread, cream cheese, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 9 hours and 5 minutes.

Instructions

Spray 13x9-inch glass baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Glass Baking Pan

Cut almost through each bread slice, cutting from top crust to--but not through--bottom crust. In small bowl, stir together cream cheese, 2 tablespoons sugar, 2 tablespoons marmalade and the cranberries. Open bread slices enough to spread 1 heaping tablespoon cheese mixture evenly on 1 cut surface of each slice. Press bread slices together.

Ingredients you will need

Cream Cheese

Cranberries

Marmalade

Cheese

Crust

Bread

Sugar

Equipment you will use

Bowl

Place in baking dish.

Equipment you will use

Baking Pan

In medium bowl, beat eggs, milk, 1/4 cup sugar and the salt with wire whisk until well blended.

Ingredients you will need

Sugar

Egg

Milk

Salt

Equipment you will use

Whisk

Bowl

Pour over bread; turn slices carefully to coat. Cover and refrigerate at least 8 hours or overnight.

Ingredients you will need

Bread

Heat oven to 425°F.

Equipment you will use

Oven

Drizzle melted butter over bread.

Ingredients you will need

Butter

Bread

Bake uncovered 20 to 25 minutes or until golden brown.

Equipment you will use

Oven

Meanwhile, drain juice from raspberries into 1-cup glass measuring cup; add enough water to measure 3/4 cup. In 1-quart saucepan, stir together juice mixture, cornstarch, 2 tablespoons sugar and 2 tablespoons marmalade.

Ingredients you will need

Raspberries