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Oven-Baked Asparagus

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Oven-Baked Asparagus

Oven-Baked Asparagus

Oven-Baked Asparagus might be a good recipe to expand your side dish repertoire. This gluten free, lacto ovo vegetarian, and primal recipe serves 4. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 73 calories. If you have asparagus, butter, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Place the asparagus on a large piece of heavy-duty aluminum foil. Dot with butter. Bring edges of foil together and seal tightly; place foil packet on a baking sheet.
Ingredients you will need
AsparagusAsparagus
ButterButter
Equipment you will use
Aluminum FoilAluminum Foil
Baking SheetBaking Sheet
2
Bake at 350° for 25-30 minutes or until asparagus is crisp-tender. Carefully open foil to allow steam to escape. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
AsparagusAsparagus
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyNormal
Ready In30 m.
Servings4
Health Score3
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
Dish TypesSide Dish
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