Outrageous-Boston-Cream-Pie Cupcakes!

Name: Outrageous-Boston-Cream-Pie Cupcakes!
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 14
Cuisine: American
Ingredients: 59 milliliters light corn syrup; 237 milliliters half-and-half; 237 milliliters heavy cream; 237 milliliters heavy whipping cream; 85 grams box french vanilla instant pudding; 59 milliliters powdered sugar; 227 grams semisweet chocolate, finely chopped; 2 teaspoons vanilla extract

Need a gluten free side dish? Outrageous-Boston-Cream-Pie Cupcakes! could be a super recipe to try. This recipe serves 14. One serving contains 284 calories, 2g of protein, and 21g of fat. A mixture of corn syrup, half-and-half, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 50 minutes.