Orzo And Vegetable Confetti Salad

Name: Orzo And Vegetable Confetti Salad
Prep time: 1 d 14 min
Cook time: 1 d 14 min
Total time: 1 d 14 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters capers, drained; 3 carrots, peeled and diced; 59 milliliters finely chopped fresh chives; 2 Tbs finely chopped fresh flat-leaf parsley; 8 green onions, green and white servings, thinly sliced; 1 lemon, cut into 6 slices; 79 milliliters fresh lemon juice; 1 teaspoon grated lemon zest; 5 Tbs extra-virgin olive oil; 355 milliliters orzo; 12 radishes, diced; 2 Tbs salt; 6 servings Salt and freshly ground pepper, to taste; 2 liters water

You can never have too many side dish recipes, so give Orzo And Vegetable Confetti Salad a try. One serving contains 272 calories, 6g of protein, and 13g of fat. This recipe serves 6. A mixture of capers, carrots, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 24 hours and 14 minutes. It is a good option if you're following a dairy free diet.