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Oregano Chicken

Oregano Chicken
Oregano Chicken could be just the gluten free and fodmap friendly recipe you've been looking for. One serving contains 345 calories, 24g of protein, and 27g of fat. This recipe serves 6. If you have butter, broiler/fryer chicken, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. Garlic Oregano Olive Tapenade, Crockpot Cashew Chicken, and Spicy Coconut Chicken Curry are very similar to this recipe.

Instructions

1
In a small bowl, combine the butter, salad dressing mix and lemon juice.
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Salad Dressing MixSalad Dressing Mix
Lemon JuiceLemon Juice
ButterButter
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BowlBowl
2
Place chicken in an ungreased 13-in. x 9-in. baking dish. Spoon butter mixture over chicken.
Ingredients you will need
ChickenChicken
ButterButter
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Baking PanBaking Pan
3
Cover and bake at 350° for 45 minutes. Uncover. Baste with pan drippings; sprinkle with oregano.
Ingredients you will need
OreganoOregano
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OvenOven
Frying PanFrying Pan
4
Bake 15-20 minutes longer or until chicken juices run clear.
Ingredients you will need
ChickenChicken
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h, 10 m.
Servings6
Health Score4
Gluten FreeLow Fodmap
DietsGluten FreeFodmap Friendly
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