Orchard Cream (Soup)

Name: Orchard Cream (Soup)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 apples, finely sliced; 2 Tbsps butter; 1 rib celery rib, finely sliced; 1 liters chicken stock; 1 pinch cinnamon; 79 milliliters 15% cream; 1 leek, minced; 1 pinch nutmeg; 1 onion, finely sliced; 4 potatoes, finely sliced; 8 servings salt and pepper

Orchard Cream (Soup) might be just the soup you are searching for. This recipe serves 8. One portion of this dish contains roughly 8g of protein, 9g of fat, and a total of 223 calories. Head to the store and pick up nutmeg, cream, onion, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.